Eastern Macedonia and Thrace (Ανατολική Μακεδονία και Θράκη) Travel Guide — All 0 Cities & Towns

Key Highlights in Eastern Macedonia and Thrace

Eastern Macedonia and Thrace is a constituent Greek federal state (Region) anchored by its capital in Komotini, connected by Aegean Ferry intercity trains and regional RE/RB services covered by the €58 Island Hopper Pass & Santorini Card.

Regional Cuisine & Local Food in Eastern Macedonia and Thrace

Traditional regional Greek cuisine in eastern-macedonia-and-thrace features seasonal Mediterranean produce, grilled seafood and meats, and local wines.

• Kavala Savori Mackerel: Signature regional Greek specialty in eastern-macedonia-and-thrace, prepared with PDO olive oil, local herbs, and fresh Aegean/mainland ingredients.
• Sardines Wrapped in Vine Leaves: Signature regional Greek specialty in eastern-macedonia-and-thrace, prepared with PDO olive oil, local herbs, and fresh Aegean/mainland ingredients.
• Thassos Roasted Kid Goat: Signature regional Greek specialty in eastern-macedonia-and-thrace, prepared with PDO olive oil, local herbs, and fresh Aegean/mainland ingredients.
• Pine Honey: Signature regional Greek specialty in eastern-macedonia-and-thrace, prepared with PDO olive oil, local herbs, and fresh Aegean/mainland ingredients.
• Xanthi Soutzouk Loukoum: Signature regional Greek specialty in eastern-macedonia-and-thrace, prepared with PDO olive oil, local herbs, and fresh Aegean/mainland ingredients.
• Alexandroupoli Evros Delta Crab: Signature regional Greek specialty in eastern-macedonia-and-thrace, prepared with PDO olive oil, local herbs, and fresh Aegean/mainland ingredients.

Regional Assyrtiko, Ouzo, Tsipouro & drinks: Drama Chateau Sauvignon Blanc & Assyrtiko Blends, Maronia Thracian Wine & Thracian Tsipouro

All 0 Cities, Historic Towns & Municipalities in Eastern Macedonia and Thrace

Click any city, wine town, or village below for its dedicated travel guide, local dining guide, Aegean Ferry rail access, and € EUR daily budget: